Results of search for 'ccl=Provider:Prentice-Hall' › Negros Oriental State University catalog

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	861.	Management by James A.F. Stoner by Stoner, James A.F Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Prentice-Hall, Inc. 1992 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 658/St7. Place hold Add to cart (remove)
	862.	Principles of Managerial Finance by Lawrence J. Gitman by Gitman, Lawrence J Material type: Text; Format: print ; Literary form: Not fiction Publication details: Prentice Hall 2009 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 658/G44/2009. Place hold Add to cart (remove)
	863.	The OZ Principle by Roger Connors by Connors, Roger Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paramus, New Jersey Prentice Hall Press 1994 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 658/C74. Place hold Add to cart (remove)
	864.	eCommerce: Formulation of Strategy By Robert T. Plant by Plant, Robert T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Prentice-Hall, Inc. 2000 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 657.4012 P69. Place hold Add to cart (remove)
	865.	Telephone Skill Builder by Geoff Clynes by Clynes, Geoff Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia Prentice-Hall, Inc. 1992 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 651.73/C62. Place hold Add to cart (remove)
	866.	Secretarial Procedure by Emmett N. Mcfarland by Mcfarland, Emmett N Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore Prentice-Hall International, Inc. 1995 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 651.3741/M16. Place hold Add to cart (remove)
	867.	Practice for Clerical Typing & Stenographic Test by Maryhelen H. Patrick Hoffman by Patrick Hoffman, Maryhelen H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Prentice-Hall 1992 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 651.3741/H67/C2. Place hold Add to cart (remove)
	868.	Practice for Clerical Typing & Stenographic Test by Maryhelen H. Patrick Hoffman by Patrick Hoffman, Maryhelen H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Prentice-Hall 1992 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 651.3741/H67/C1. Place hold Add to cart (remove)
	869.	Business Mathematics by Nelda W. Roueche by Roueche, Nelda W Material type: Text; Format: print ; Literary form: Not fiction Publication details: Regents/Prentice-Hall 1993 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 650.01513/R75. Place hold Add to cart (remove)
	870.	Basic Business Math by Robert L. Dansby by Dansby, Robert L Material type: Text; Format: print ; Literary form: Not fiction Publication details: Prentice-Hall, Inc. 1992 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 650.01512/D23. Place hold Add to cart (remove)
	871.	West & Wood's Introduction to Foodservice/8th By June Payne-Palacio & Monica Theis by Payne-Palacio, June & Theis, Monica Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Prentice-Hall, Inc. 1997 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 647.95068 W52. Place hold Add to cart (remove)
	872.	Foodservice Organizations: A Management and Systems Approach By Marian C. Spears by Spears, Marian C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Prentice-Hall, Inc. 2000 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 647.95068 Sp3 2000. Place hold Add to cart (remove)
	873.	Restaurant Management: Customers, Operations, and Employees By Robert Christie Mill by Mill, Robert Christie Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Prentice-Hall, Inc. 2007 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 647.95068 M61 2007. Place hold Add to cart (remove)
	874.	Restaurant Management: Customers, Operations, and Employees By Robert Christie Mill by Mill, Robert Christie Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Prentice-Hall, Inc. 2007 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 647.95068 M61 2007. Place hold Add to cart (remove)
	875.	Restaurant Management: Customers, Operations and Employees By Robert Christie Mill by Mill, Robert Christie Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Prentice-Hall, Inc. 1998 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 647.95068 M61. Place hold Add to cart (remove)
	876.	The World of Culinary Supervision, Training, and Management By Noel C. Cullen by Cullen, Noel C. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Englewood Cliffs Prentice Hall 1996 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 647.95068 C89. Place hold Add to cart (remove)
	877.	Marketing for Hospitality and Tourism By Philip Kotler, John Bower & James Makens by Kotler, Philip, Bower, John & Makens, James Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Prentice Hall International Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 647.9468 K84. Place hold Add to cart (remove)
	878.	Profitable Menu Planning By John A. Drysdale by Drysdale, John A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Prentice Hall 1998 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 642.5 D84 1998. Place hold Add to cart (remove)
	879.	Best Recipes for Soups and Sandwiches By Betty Crockers by Crockers Betty Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Prentice-Hall, Inc. 1991 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ. 641.813 B46s. Place hold Add to cart (remove)
	880.	Introductory Foods: A Laboratory Manual By Mary L. Morr & Theodore F. Irmiter by Morr, Mary L. & Irmiter, Theodore F Edition: Sixth Edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Prentice-Hall, Inc. 1995 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ. 641.30028 M83. Place hold Add to cart (remove)

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