Profitable Menu Planning By John A. Drysdale
Material type:
TextPublication details: Prentice Hall 1998 Upper Saddle RiverDescription: xxii, 378 pages, 28 cmISBN: - 0-13-646944-2
- 642.5 D84 1998 Second edition
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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NORSU Dumaguete (Main Campus) Circulation Section | Circ 642.5 D84 1998 (Browse shelf(Opens below)) | Available | NORRSU000013304 |
Includes appendix and index

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