Results of search for 'su:"Nutrition."' › Negros Oriental State University catalog

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	1.	Robinson's Basic Nutrition and Diet Therapy By Emma S. Weigley, Donna H. Mueller & Corinne H. Robinson by Weigley, Emma S., Mueller, Donna H. & Robinson, Corinne H Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River Merrill 1997 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 615.854 W42. Place hold Add to cart (remove)
	2.	Krause's Food, Nutrition, & Diet Therapy By L. Kathleen Mahan & Sylvia Escott-Stump by Mahan, L. Kathleen & Escott-Stump, Sylvia Material type: Text; Format: print ; Literary form: Not fiction Publication details: Philadelphia Saunders 1996 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 615.854 M27. Place hold Add to cart (remove)
	3.	Healing Nutrients: The People's Guide to using common nutrients that will help you feel better than you ever thought possible By Patrick Quillin by Quillin, Patrick Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago Contemporary Books 1987 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 615.8 Q4. Place hold Add to cart (remove)
	4.	Nutrition in Pregnancy and Location By Bonnie S. Worthington-Roberts & Sue Rodwell Williams by Worthington-Roberts, Bonnie S. & Williams, Sue Rodwell Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis Times Mirror/Mosby College Publishing 1989 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 613.2 W89. Place hold Add to cart (remove)
	5.	Essentials of Nutrition and Diet Therapy By Sue Rodwell Williams by Williams, Sue Rodwell Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis Times Mirror/ Mosby College Publishing 1990 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 613.2 W67. Place hold Add to cart (remove)
	6.	Understanding Normal and Clinical Nutrition By Eleanor Noss Whitney, Corinne Balog Cataldo & Sharon Rady Rolfes by Whitney, Eleanor Noss, Cataldo, Corrine Balog & Rolfes, Sharon Rady Material type: Text; Format: print ; Literary form: Not fiction Publication details: Belmont, CA Wadsworth, Cengage Learning 1998 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 613.2 W58. Place hold Add to cart (remove)
	7.	No cover image available Nutrition for Today By Thora J. Runyan by Runyan, Thora J Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Harper & Row Publishers Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 613.2 R87 C2. Place hold Add to cart (remove)
	8.	Nutrition for the Foodservice Professional By Karen Eith Drummond by Drummond, Karen Eich Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Van Nostrand Reinhold 1994 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 613.2 D84 1995. Place hold Add to cart (remove)
	9.	Nutrition: Concepts and Controversies By Eva May Nunnelley Hamilton, et. al. by Hamilton, Eva May Nunnelley, et. al Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Paul West Publishing Company 1985 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 612.3 H18. Place hold Add to cart (remove)
	10.	The emerging global food system : public and private sector issues By Gerald E. Gaull, Ed. by Gaull, Gerald E., Ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley and Sons 1993 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 363.856 Em3. Place hold Add to cart (remove)
	11.	Health, Nutrition and Food Demand By Wen S. Chern, Ed. & Kyrre Rickertsen, Ed. by Chern, Wen S., Ed. & Rickertsen, Kyrre, Ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: CABI Publishing CABI Publishing 2003 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 363.8 H34 2003. Place hold Add to cart (remove)
	12.	Nutrition and the Elderly : Policy Development, Program Planning, and Evaluation By Barbara Millen Posner by Posher, Barbara Millen Material type: Text; Format: print ; Literary form: Not fiction Publication details: Lexington Lexington Books 1979 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ. 362.6 P84. Place hold Add to cart (remove)
	13.	Health, Safety, and Nutrition for the Young Child By Lynn R. Marotz, Jeanettia M. Rush & Marie Z. Cross by Marotz, Lynn R., Rush, Jeanettia M. & Cross, Marie Z Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delmar Publishers Inc. 1985 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 649.1 M34 C4. Place hold Add to cart (remove)
	14.	Health, Safety, and Nutrition for the Young Child/2nd By Lynn R. Marotz, Jeanettia Rush & Marie Cross by Marotz, Lynn R., Rush, Jeanettia & Cross, Marie Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delmar Publishers, Inc. 1989 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 649.1 M34 C3. Place hold Add to cart (remove)
	15.	Health, Safety, and Nutrition for the Young Child By Lynn R. Marotz, Jeanettia M. Rush & Marie Z. Cross by Marotz, Lynn R., Rush, Jeanettia M. & Cross, Marie Z Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delmar Publishers, Inc. 1989 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 649.1 M34 C3. Place hold Add to cart (remove)
	16.	Health, Safety, and Nutrition for the Young Child By Lynn R. Marotz, Jeanettia Rush & Marie Cross by Marotz, Lynn R., Rush, Jeanettia & Cross, Marie Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delmar Publishers, Inc. 1989 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 649.1 M34 C2. Place hold Add to cart (remove)
	17.	In Good Taste : A Contemporary Approach To Cooking By Victor Gielisse, Mary E. Kimbrough & Kathryn G. Gielisse by Gielisse, Victor , Kimnrough, Mary E. & Gielisse, Kathryn Material type: Text; Format: print ; Literary form: Not fiction Publication details: Prentice-Hall, Inc. 1999 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ. 641.5 G36. Place hold Add to cart (remove)
	18.	No cover image available Cookbook for Women : The Complete Guide to Women's Health and Wellness at Every Stage of Life By Betty Crocker by Crocker, Betty Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wiley Publishing, Inc. 2007 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ. 641.5 B46 2007. Place hold Add to cart (remove)
	19.	Focus on Food By Leilani Brinkley. et al. by Peck, Leilani Brinkley. et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Webster Division, McGraw-Hill Book Company 1974 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ. 641.3 F68. Place hold Add to cart (remove)
	20.	Pediatric Disorders of Feeding, Nutrition, and Metabolism By Ingerborg Krieger by Krieger, Ingeborg Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons, Inc. 1982 Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ. 618.9239 K89. Place hold Add to cart (remove)

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