Your search returned 1339 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
141.
No cover image available
On-Prime Catering by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2001
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 642.4/Sh7/2001.

Place hold Add to cart
142.
No cover image available
Fundamentals of Menu Planning by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2001
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 642/M45/2001.

Place hold Add to cart
143.
No cover image available
Cakes to Dream On by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2005
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 641.86539/P44/2005.

Place hold Add to cart
144.
No cover image available
Wedding Cakes You Can Make by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wiley Publishing 2005
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 641.8653/W41/2005.

Place hold Add to cart
145.
bread baking: An Artisan’s Perspective by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2010
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.815 D59 2010.

Place hold Add to cart
146.
The Art Craft of the Cold Kitchen: garde manger by
Edition: 3rd Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2008
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.79 G18 2008.

Place hold Add to cart
147.
HOW BAKING WORKS: Exploring the Fundamentals of Baking Science by
Edition: Second Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2008
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.7 F46 2008.

Place hold Add to cart
148.
PROFESSIONAL COOKING by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2011
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.57 G44 2011.

Place hold Add to cart
149.
PROFESSIONAL COOKING by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2011
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.57 G44 2011.

Place hold Add to cart
150.
No cover image available
Professional Cooking by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2003
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 641.57/G44/2003.

Place hold Add to cart
151.
MODERN BATCH COOKERY by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2011
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.57 G35 2011.

Place hold Add to cart
152.
THE ORGANIC COOK'S BIBLE by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2006
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.563 C83 2006.

Place hold Add to cart
153.
AMERICAN CULINARY FEDERATION'S GUIDE TO Culinary COMPETITIONS by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2006
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.507973 L55 2006.

Place hold Add to cart
154.
Cooking Know-How by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2009
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.5 W43 2009.

Place hold Add to cart
155.
FOOD AND WINE PAIRING: A SENSORY EXPERIENCE by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2008
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.5 H23 2008 c1.

Place hold Add to cart
156.
FOOD AND WINE PAIRING: A SENSORY EXPERIENCE by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2008
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.5 H23 2008 c2.

Place hold Add to cart
157.
Grill It! SECRET TO DELICIOUS FLAME-KISSED FOOD
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & So006Es, Inc. 2011
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 641.5 G88 2011.

Place hold Add to cart
158.
Robot Brains: Circuits and System for Conscious Machines by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons, Inc. 2007
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 629.89263 H11 2007.

Place hold Add to cart
159.
Automotive Electrics Automotive Electronics by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons Ltd. 2007
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 629.254 B65 2007.

Place hold Add to cart
160.
Vehicle Powertrain Systems by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons Ltd. 2012
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Res 629.252 M37 2012.

Place hold Add to cart
Pages

Powered by Koha