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1.
Practical food and beverage cost control by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delmar Publishers 1999
Availability: Items available for loan: NORSU Siaton (1)Call number: 647.9506'1 Oj7.

2.
Practical Food & Beverages Cost Control By Clement Ojugo by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Albany Delmar Publishers 1999
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: Circ 647.950681 Oj7 1997.

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