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1.
Best-Ever Pastry Cookbook by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Annes Publishing 2003
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: 641.865/At5/2003.

2.
The Encyclopedia of Sauces Pickles and Preserves by Catherine Atkinson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lorenz Book 2006
Availability: Items available for loan: NORSU Dumaguete (Main Campus) (1)Call number: R/641.814/At5/2006.

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