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Managing Food Safety Risks in the Agri-Food Industries, HB

By: Material type: TextTextPublication details:  Jaipur Oxford Book Company 2018Description: 304pISBN:
  • 9789350303740
DDC classification:
  • 363.7296 Si643
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books NORSU Bayawan Circulation Section 363.7296 Si643 (Browse shelf(Opens below)) Available Bay7771

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