Amazon cover image
Image from Amazon.com

Restaurant Management: Customers, Operations and Employees/3rd By Robert Christie Mill

By: Material type: TextTextPublication details: Pearson Education South Asia PTE. LTD. 2007 Upper Saddle RiverDescription: xx, 443 pages, 24 cmISBN:
  • 978-981-06-9843-0
DDC classification:
  • 647.95 M61 C2 2007 Third edition
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books NORSU Dumaguete (Main Campus) Circulation Section Circ 647.95 M61 C2 2007 (Browse shelf(Opens below)) Copy 2 Available NORSU000024755

Includes photo credits and index

There are no comments on this title.

to post a comment.

Powered by Koha