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Hospitality Employee Management & Supervision By Kerry L. Ssommerville

By: Material type: TextTextPublication details: John Wiley & Sons, Inc. 2007Description: xv, 344 pages, 24 cmISBN:
  • 978-0-471-74522-8
Subject(s): DDC classification:
  • 647.940683 So5 2007
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books NORSU Dumaguete (Main Campus) Circulation Section Circ 647.940683 So5 2007 (Browse shelf(Opens below)) Available NORSU000024758

Includes index

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