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Catering Management By Nancy Loman Scanlon

By: Material type: TextTextPublication details: John Wiley & Sons, Inc. 2000 New YorkDescription: xiv, 269 pages, 28 cmISBN:
  • 0-471-33327-1
Subject(s): DDC classification:
  • 642.4 Sc6 2000 C2 Second edition
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books NORSU Dumaguete (Main Campus) Circulation Section Circ 642.4 Sc6 2000 C2 (Browse shelf(Opens below)) Copy 2 Available NORSU000013289

Includes bibliographic references and index

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