Catering Menu Management By Nancy Loman Scanlon

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Material type: Text

TextPublication details: John Wiley & Sons, Inc 1992 New YorkDescription: xv, 238 pages, 28 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	NORSU Dumaguete (Main Campus) Circulation Section	Circ 642.4 Sc6 (Browse shelf(Opens below))	Available		NORSU000013294

Includes bibliographic references and index

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