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Elementary food science

Vieira, Enrnest R.

Elementary food science By Ernest R. Vieira - Fourth Edition - New York Chapman & Hall 1996 - xix, 423 pages, 25 cm.

includes appendix & index

ISBN: 0-412-07961-5

ISSN:

Subjects--Topical Terms:
Food handling
Food industry and trade.

Dewey Class. No.: 641.3 V67

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