| 000 | 00542nam a2200193Ia 4500 | ||
|---|---|---|---|
| 003 | NORSU | ||
| 005 | 20240731063731.0 | ||
| 008 | 240214s9999 xx 000 0 und d | ||
| 020 | _a978-0-471-69417-5 | ||
| 040 |
_aNORSU-Dum _cNORSU-Dum |
||
| 082 |
_a647.950681 D72 2008 _2Fourth Edition |
||
| 100 | _aLea R. Dopson, David K. Hayes and Jack E. Miller | ||
| 245 | 0 | _aFOOD and BEVERAGE COST CONTROL | |
| 250 | _aFourth Edition | ||
| 260 |
_bJohn Wiley & Sons, Inc. _c2008 |
||
| 500 | _aIncludes Index | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c8427 _d8427 |
||