000 00397nam a2200145Ia 4500
008 230627s9999 xx 000 0 und d
040 _aNORSU-Sia
_cNORSU-Sia
082 _a647.9506'1 Oj7
100 _aOjugo, Clement: contributing author, Todd Rymer
245 0 _aPractical food and beverage cost control
260 _bDelmar Publishers
_c1999
300 _a404p.
942 _cBK
999 _c783
_d783