000 00504nam a2200181Ia 4500
003 NORSU
005 20240827061606.0
008 240314s9999 xx 000 0 und d
020 _a978-1-68094-386-3
040 _aNORSU-Dum
_cNORSU-Dum
082 _aREF/363.1926/Il61/2018
245 0 _aIllustrated handbook of food hygiene & quality management
260 _b3G E-learning
_c2018
_aU. S. A.
300 _a321 pages ;
_bcol. ill. ;
_c26 cm.
942 _cBK
_2ddc
942 _2ddc
_cBK
999 _c26686
_d26686