000 00423nam a2200157Ia 4500
008 240301s9999 xx 000 0 und d
020 _a 9781680943863
040 _aNORSU-Bay
_cNORSU-Bay
082 _a363.1927 A77
100 _a3G E-Learning
245 0 _aIllustrated Handbook of Food Hygiene & Quality Management
260 _aNew York
_b3G E-Learning LLC
_c2018
300 _a321p.
942 _cBK
999 _c25261
_d25261