Kenneth V. Oster <br/><br/>
The Complete Guide to PRESERVING MEAT, FISH, AND GAME 

 -  Atlantic Publishing Group, Inc.  2011 
<br/><br/> Includes Bibliography and Index 
<br/><br/><label>ISBN: </label>978-1-60138-343-3 
<br/><br/><label>Dewey Class. No.: </label>641.42 Os7 2011