Angela Williams Duea <br/><br/>
The Complete Guide to FOOD PRESERVATION 

 -  Atlantic Publishing Group, Inc.  2011 
<br/><br/> Includes Index 
<br/><br/><label>ISBN: </label>978-1-60138-342-6 
<br/><br/><label>Dewey Class. No.: </label>641.4 W68 2011