00394nam a2200145Ia 4500003000600000005001700006008004100023020001800064040002500082082002500107100001800132245004800150260001800198500003200216NORSU20240704051107.0240214s9999    xx            000 0 und d  a0-13-500235-4  aNORSU-DumcNORSU-Dum  a338.4764795 An1 2008  aKeiser, James 0aAnalyzing and controlling foodservice costs  bPearsonc2008  aincludes glossary and index