Arduser, Lora <br/><br/>
Waitstaff Training Handbook: A Complete to the Proper Steps in Service for Food & Beverage Employees 
by Lora Arduser 
 - United States  Atlantic Publishing Group, Inc.  2005 
 - 284 pages ;  ill. ;  22 cm. 
<br/><br/> Includes Index. 
<br/><br/><label>ISBN: </label>0-910627-47-9 
<br/><br/><label>Dewey Class. No.: </label>R/642.6/Ar2/2005