00714nam a2200193Ia 4500003000600000005001700006008004100023020002100064040002500085082002400110100001800134245012700152260004200279300002400321942001200345942001200357952013400369999001700503NORSU20240905070520.0240314s9999    xx            000 0 und d  a978-0910627-60-3  aNORSU-DumcNORSU-Dum  aR/642.4068/Ar1/2006  aArduser, Lora 4aThe Professional Caterer’s Handbook: How to Open and Operate a Financially Successful Catering Businesscby Lora Arduser  bAtlantic Publishing Group, Inc.c2006  a624 pages ;c28 cm.  cBK2ddc  2ddccBK  00102ddc4070aNORSU-DumbNORSU-DumcREFd2024-03-14i34968l0oR/642.4068/Ar1/2006pNORSU000028540r2024-03-14w2024-03-14yBK  c27697d27697