Sommerville, Kerry L. Hospitality Employee Management & Supervision By Kerry L. Ssommerville - John Wiley & Sons, Inc. 2007 - xv, 344 pages, 24 cm. Includes index ISBN: 978-0-471-74522-8 Subjects--Topical Terms: Hospitality industry-Personnel management. Dewey Class. No.: 647.940683 So5 2007