00780nam a2200217Ia 4500003000600000005001700006008004100023020001800064040002500082082003800107100002500145245004800170260004400218300002700262500004800289650003800337942001200375942001200387952014600399999001700545NORSU20240523051549.0240215s9999    xx            000 0 und d  a0-471-33327-1  aNORSU-DumcNORSU-Dum  a642.4 Sc6 2000 C22Second edition  aScanlon, Nancy Loman 0aCatering ManagementcBy Nancy Loman Scanlon  bJohn Wiley & Sons, Inc.c2000aNew York  axiv, 269 pages, 28 cm.  aIncludes bibliographic references and index  aCaterers and catering-Management.  cBK2ddc  2ddccBK  00102ddc4070aNORSU-DumbNORSU-DumcCIRCd2024-02-15i28835l0oCirc 642.4 Sc6 2000 C2pNORSU000013289r2024-02-15tCopy 2w2024-02-15yBK  c21410d21410