00767nam a2200229Ia 4500003000600000005001700006008004100023020001800064040002500082082001400107100002800121245005300149260004300202300002600245500004800271650003700319650001000356942001200366942001200378952013000390999001700520NORSU20240523035627.0240215s9999    xx            000 0 und d  a0-471-54615-1  aNORSU-DumcNORSU-Dum  a642.4 Sc6  aScanlon, Nancy Loman  0aCatering Menu ManagementcBy Nancy Loman Scanlon  bJohn Wiley & Sons, Incc1992aNew York  axv, 238 pages, 28 cm.  aIncludes bibliographic references and index  aCaterers and catering-Management  aMenus  cBK2ddc  2ddccBK  00102ddc4070aNORSU-DumbNORSU-DumcCIRCd2024-02-15i16093l0oCirc 642.4 Sc6pNORSU000013294r2024-02-15w2024-02-15yBK  c21407d21407