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FOOD AND BEVERAGE SERVICE: Expert

By: Material type: TextTextPublication details: 3G E-Learning 2016ISBN:
  • 978-93-5115-829-5
DDC classification:
  • 642.6 F73 2016
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books NORSU Dumaguete (Main Campus) Reserved Section Res 642.6 F73 2016 (Browse shelf(Opens below)) c1 Available NORSU000001459

Includes Further Reading and Index

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