The food and culture around the world handbook

By: Material type: TextTextPublication details: Prentice Hall 2011ISBN:
  • 0-13-507481-7
DDC classification:
  • 394.1 B76 2011
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books NORSU Dumaguete (Main Campus) Reserved Section Res 394.1 B76 2011 (Browse shelf(Opens below)) c1 Available NORSU000011728

includes bibliography and index

There are no comments on this title.

to post a comment.

Powered by Koha