Food Technology
Material type:
TextSeries: ; c.1Publication details: USA 3G E-Learning LLC 2020Edition: c.1ISBN: - 9781984637017
- Cir.664.05/Le46f/2020/c.1
- 5717
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
NORSU Guihulngan Circulation Section | Cir.664.05/Le46f/2020/c.1 (Browse shelf(Opens below)) | Available | NGC5717C1 |

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