Principles and proctices in hotel bar and beverage management HB.

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Material type: Text

TextSeries: ; c.2Publication details: New Delhi Centrum press 2015Edition: c.2ISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	NORSU Guihulngan Circulation Section	Cir.647.940/S6p/2015/c.2 (Browse shelf(Opens below))	Available		NGC5281C2

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