Principles and Practices in Hotel, Bar and Beverage Management

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Material type: Text

TextPublication details: 2015Description: 328DDC classification:

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Holdings
Cover image	Item type	Current library	Call number	Status	Date due	Barcode
	Books	NORSU Siaton Circulation Section	647.94068 Si649 (Browse shelf(Opens below))	Available		9789350847725

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