Classic Japanese Cooking Course by Masaki Ko
Material type:
TextPublication details: Anness Publishing 2000Description: 96 pages ; col. ill. ; 30 cmISBN: - 1-84038-591-X
- R/641.50952/K79/2000
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
NORSU Dumaguete (Main Campus) Reference Section | R/641.50952/K79/2000 (Browse shelf(Opens below)) | Available | NORSU000028515 |
Includes Index.

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