Illustrated Handbook of Food Hygiene & Quality Management

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Material type: Text

TextPublication details: New York 3G E-Learning LLC 2018Description: 321pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	NORSU Bayawan Circulation Section	363.1927 A77 (Browse shelf(Opens below))	Available		Bay7763

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