Food Science By Norman N. Potter & Joseph H. Hotchkiss

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Material type: Text

TextPublication details: Chapman & Hall 1995 New YorkDescription: xiii, 608 pages, 26 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	NORSU Dumaguete (Main Campus) Circulation Section	Circ 664 P85 1995 (Browse shelf(Opens below))	Available		NORSU000026386

Includes index

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