Food Technology and Globalization By Sonia Y. de Leon, Ed. Farah R. Galvez, Ed.
Material type:
TextPublication details: Merriam & Webster Bookstore, Inc. 2006 Manila, PhilippinesDescription: xi, 247 pages, 26 cmISBN: - 971-30-1267-4
- 664 F73 2006
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
NORSU Dumaguete (Main Campus) Circulation Section | Circ 664 F73 2006 (Browse shelf(Opens below)) | Available | NORSU000024924 |
Includes glossary and index

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