About Professional Baking By Gail Sokol

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Material type: Text

TextPublication details: Delmar Learning 2008 AustraliaDescription: xix, 601 pages, 26 cmISBN:

DDC classification:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	NORSU Dumaguete (Main Campus) Circulation Section	Circ 641.71 So3 C2 2008 (Browse shelf(Opens below))	copy 2	Available		NORSU000024779

Includes appendix, glossary, bibliographic references, and index

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