Food and Beverage Service Procedures
Material type:
TextPublication details: Mindshapers Co.,Inc. 2017ISBN: - 978-6-214-06105-1
- Fil 642.6 C81 2017
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
NORSU Dumaguete (Main Campus) Filipiniana Section | Fil 642.6 C81 2017 (Browse shelf(Opens below)) | c1 | Available | NORSU000000648 |
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