About Professional Baking (Record no. 21375)

MARC details
000 -LEADER
fixed length control field 00582nam a2200205Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field NORSU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240517052736.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240215s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-981-4232-71-5
040 ## - CATALOGING SOURCE
Original cataloging agency NORSU-Dum
Transcribing agency NORSU-Dum
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.71 So3 2008
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Sokol, Gail
245 #0 - TITLE STATEMENT
Title About Professional Baking
Statement of responsibility, etc. By Gail Sokol
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Delmar Learning
Date of publication, distribution, etc. 2008
Place of publication, distribution, etc. Australia
300 ## - PHYSICAL DESCRIPTION
Extent xix, 601 pages, 26 cm.
500 ## - GENERAL NOTE
General note Includes appendix, glossary, bibliographic references, and index
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Source of classification or shelving scheme Dewey Decimal Classification
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     NORSU Dumaguete (Main Campus) NORSU Dumaguete (Main Campus) Circulation Section 02/15/2024 36224   Circ 641.71 So3 2008 NORSU000024769 02/15/2024 02/15/2024 Books

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